Where food comes from
Milly’s day is linked with the movement of milk from pasture and milking parlour to shop, kitchen and dairy foods.
Book details
Deborah Chancellor - Author
This offers a clear introduction to how milk moves from a cow and farm through processing to everyday foods. Its visual storytelling, facts and activities make the subject suitable for shared exploration.
Book Brief
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Sign in for personalised guidanceThis offers a clear introduction to how milk moves from a cow and farm through processing to everyday foods. Its visual storytelling, facts and activities make the subject suitable for shared exploration.
Milly’s day is linked with the movement of milk from pasture and milking parlour to shop, kitchen and dairy foods.
Notice that the book presents dairy farming as a food-producing process and encourages respect for animals and the people involved. If your family discusses farming choices, add wider perspectives separately.
This is a grounded book brief while Suitabook strengthens the analysis: some draft conclusions still depend on unresolved evidence.
Scallywag Press - Milly Cow Gives Milk by Deborah Chancellor/Julia Groves
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Checked: 21 September 2026.
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